Mae Noi Curry Paste is an authentic Thai curry paste crafted from a traditional family recipe using fresh aromatic herbs and spices, delivering the rich and complex flavours of homemade Thai curry in a convenient ready to use format. This premium paste captures the true essence of Thai home cooking with its perfectly balanced blend of chilies, lemongrass, galangal, and fragrant spices.
Usage Tips: Fry one to two tablespoons of the paste in coconut milk or oil over medium heat until fragrant before adding your choice of protein and vegetables for a quick and delicious authentic Thai curry. Use as a marinade for chicken, beef, or seafood before grilling or roasting to infuse a deep and aromatic Thai flavour. Store in the refrigerator after opening and use within the recommended period for the best flavour and quality.
